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I grew up on a junk-food diet in the 1960s. I never considered then that what went into my body was of any importance until I started running cross country and track in high school. By my early 20s, I was a vegetarian but had only given up meat since I still ate eggs and dairy products. I went into the bottled water business 25 years ago. What I knew from the very beginning was that I had a health product. Shortly after that, I discovered alkaline ionized water, spirulina, and chlorella, the raw food diet, and how to be truly healthy. I decided I wanted a more formal education about natural health, so I became a Certified Nutritional Consultant. A few years later, I became a Certified Master Herbalist and eventually a Naturopathic Doctor. However, the vast majority of what I know about health is what I have experienced personally. The water I drink, the foods that I consume, my exercise regimen, and how it all makes me feel. My health protocol is my lifestyle, and my lifestyle is my health protocol. I am a Roman Catholic.
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