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Rachel Kelly began her career as a journalist at The Times. She is the author of four books covering her experience of depression, recovery and her steps to wellbeing. Rachel writes for the press, gives interviews and public talks sharing her motivational and holistic approach to good mental health. Her memoir 'Black Rainbow: How words healed me: my journey through depression' (Hodder & Stoughton, 2014) on the healing power of the written word was a Sunday Times bestseller and won the Best First Book prize at the Spear's Book Awards. All author proceeds from the book were donated to mental health charities - Rachel is an ambassador for SANE, Rethink and The Counselling Foundation and campaigns to reduce the stigma surrounding mental illness. 'Black Rainbow' is published in Sweden and the USA and in 2020 it will be published by Larousse in France. She has also written about the holistic approach which helped her recover - her second book, ‘Walking on Sunshine: 52 Small Steps to Happiness’ (Short Books, 2015) is an international bestseller and has been published in Canada, Croatia, Germany, Poland, Turkey, the USA, Korea and China. In 2016, Rachel co-wrote ‘The Happy Kitchen: Good Mood Food’ (Short Books, 2017) with the nutritionist Alice Mackintosh, a happiness-focused cookbook which offers over sixty recipes that promote mental wellbeing. 'The Happy Kitchen' has been published in the USA and Canada. Her latest publication is titled ‘Singing in the Rain: An inspirational workbook – 52 Practical Steps to Happiness’ published by Short Books in January 2019.
Follow Rachel on Twitter @RachelKellyNet or visit www.rachel-kelly.net.
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