A Chef's Table cover art

A Chef's Table

February 22, 2007

 Preview

Free with 30-day trial
Prime logo New to Audible Prime Member exclusive:
2 credits with free trial
1 credit a month to use on any title to download and keep
Listen to anything from the Plus Catalogue—thousands of Audible Originals, podcasts and audiobooks
Download titles to your library and listen offline
₹199 per month after 30-day trial. Cancel anytime.

A Chef's Table

Written by: Jim Coleman
Free with 30-day trial

₹199 per month after 30-day trial. Cancel anytime.

Buy Now for ₹65.00

Buy Now for ₹65.00

Confirm Purchase
Pay using card ending in
Switch payment method
By confirming your purchase, you agree to Audible's Conditions of Use and Amazon's Privacy Notice.
Cancel

About this listen

 Where in the world is Chef Jim Coleman?! Today the travel bug bites, so grab your boarding pass. Naomi Duguid takes us on a tour of the Great Subcontinent in her book, Mangoes and Curry Leaves: Culinary Travels. Then, taste a unique meat treat from Asia and celebrate St. David's Day in Wales. Next, Tina Nordstrom, PBS host of New Scandinavian Cooking, tells us what it's like to cook in an ice hotel and dive for oysters. We'll also stop by Tuscany and when we arrive home and discuss the serious topic of raising kids with good nutritional habits. But we won't get too serious – we'll talk about retro cereal boxes, too! [Broadcast Date: February 22, 2007](P) and © 2007 WHYY

What listeners say about A Chef's Table

Average Customer Ratings

Reviews - Please select the tabs below to change the source of reviews.

Audible.in reviews

Amazon Reviews
No Reviews are Available