Oberst von Huhn bittet zu Tisch
Speisedeutsch für Anfänger
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Narrated by:
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Axel Hacke
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Written by:
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Axel Hacke
About this listen
Axel Hacke hat sich auf Recherche begeben und die schönsten Gerichte auf den Speisekarten aus aller Welt zusammengestellt: Axel Hacke tischt auf: Feng Shui vom Schwein, gefühlte Tomaten, überbackene Oberbegriffe. Ein Sprachführer in die Poesie des Speisedeutschen - rätselhaft, witzig und sehr köstlich!
©2012 Verlag Antje Kunstmann (P)2012 Verlag Antje KunstmannCritic Reviews
Eine geradezu poetische Reise ins Land der (übersetzten) Speisekarten.
-- Slow Food