In this episode of The Late Night Restaurant Show, Jay Ashton and Dominic Pedulla welcome Adam Waxman, an influential figure in Canadian media, to discuss the profound legacy of his family and their iconic publication, Dine Magazine. From stories of Adam’s own travels and culinary experiences to the three generations of Waxmans involved in the Stratford Festival, the episode paints a vivid picture of their love for food, storytelling, and authenticity. Adam shares insight into the evolving world of food media and how his family’s passion for capturing real culinary experiences drives their work. They also explore the future of Dine Magazine, the value of storytelling in the restaurant industry, and the possibility of a print revival, making this episode a celebration of culinary arts, media, and family legacy.