• Why We Need Black-Owned Food Media

  • Jul 24 2020
  • Length: 56 mins
  • Podcast

Why We Need Black-Owned Food Media

Listen for free

View show details

  • Summary

  • “When we don’t own our media, we will not own our messages,” says Stephen Satterfield, the founder of the food culture magazine Whetstone, and one of the only Black owners of a major food publication. Satterfield talks about the challenges of finding investors for new media projects. Then Kiano Moju, founder of the production studio Jikoni, reflects on her experiences with racism while making viral recipe videos and reveals her vision for her website where users can submit recipes from the African diaspora.
    Show More Show Less
Show More Show Less

What listeners say about Why We Need Black-Owned Food Media

Average Customer Ratings

Reviews - Please select the tabs below to change the source of reviews.

Audible.in reviews

Amazon Reviews
No Reviews are Available