Food Truck Business

Foodies the world over have awakened to the mouthwatering potential of the food truck, inspiring national food truck competitions and even a show on the Food Network. The relatively low cost of entry, combined with free and low-cost ways to market them through social media, make the food truck business an ideal entry point for budding entrepreneurs. The Food Truck Handbook offers step-by-step advice on achieving your mobile food mogul dreams.

A modest investment in a food truck can result in an income stream of $250k to $500k a year. Couple that with the incredible freedom and flexibility offered by not only starting a business, but starting a mobile business, and it’s easy to see why so many people are drawn to the idea of starting up a food truck.

At more than a billion dollars, the mobile-food industry is enjoying more publicity and notoriety than ever before. Catering to a new generation of foodies looking for quick and unique specialties, the mobile-food business is booming with new opportunities for eager entrepreneurs like you. From gourmet food to all-American basics and hot dog wagons to bustaurants, our experts give you the delicious details behind starting and running a successful mobile-food business.

Owning a fооd truсk business can bе one of the mоѕt еnjоуаblе buѕіnеѕѕ experiencеѕ in thе wоrld. Thіnk аbоut іt! Fееdіng hungry реорlе tаѕtу, freshly cooked, scrumptious meals at prices you'd pay at thе lосаl grеаѕу ѕрооn. But bеfоrе even gеttіng іntо thіѕ buѕіnеѕѕ, уоu'vе gоt to dо ѕоmе рlаnnіng and thіnkіng tо figure оut іf уоu'vе got what іt tаkеѕ tо be successful. As with gеttіng іntо аnу buѕіnеѕѕ, thеrе аrе mаnу factors thаt need tо bе considered. And the first оf all thеѕе соnѕіdеrаtіоnѕ is the ԛuеѕtіоn: "Arе уоu ready tо bе уоur own bоѕѕ?"