AUTHOR
G. Y. Dryansky
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Coquilles, Calva and Crème
- Exploring France's Culinary Heritage: A Love Affair wtih Real French Food
- Written by: G.Y. Dryansky
- Narrated by: Jean Brassard
- Length: 11 hrs and 38 mins
- Unabridged
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A celebration and critique of the changes in the French culinary landscape and a gastronomical excursion across the French countryside in search of the unsung cooks who are still doing it right....
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Coquilles, Calva and Crème
- Exploring France's Culinary Heritage: A Love Affair wtih Real French Food
- Narrated by: Jean Brassard
- Length: 11 hrs and 38 mins
- Release Date: 08-10-13
- Language: English
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Regular price: ₹836.00 or 1 Credit
Sale price: ₹836.00 or 1 Credit
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