AUTHOR
Samin Nosrat
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Salt, Fat, Acid, Heat
- Mastering the Elements of Good Cooking
- Written by: Samin Nosrat
- Narrated by: Samin Nosrat
- Length: 5 hrs and 56 mins
- Unabridged
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Overall4 out of 5 stars 13
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Performance4.5 out of 5 stars 12
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Story4.5 out of 5 stars 12
While cooking at Chez Panisse at the start of her career, Samin Nosrat noticed that amid the chaos of the kitchen there were four key principles that her fellow chefs would always fall back on to make their food better: Salt, Fat, Acid and Heat....
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5 out of 5 stars
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aspirational cooks - start here
- By rahulwho on 28-02-23
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Salt, Fat, Acid, Heat
- Mastering the Elements of Good Cooking
- Narrated by: Samin Nosrat
- Length: 5 hrs and 56 mins
- Release Date: 04-10-18
- Language: English
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Regular price: ₹797.00 or 1 Credit
Sale price: ₹797.00 or 1 Credit
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